As usual, a slew of new spirits hitting the market this spring. Check 'em out below. Fernet Francisco Conceived as a way to celebrate the Bay Area’s well-known enthusiasm for fernet, Fernet Francisco is distilled with 12 ingredients local to the Bay Area. At 40% ABV. Upon creating Fernet Francisco, the founders enlisted distiller Farid Dormishian of Falcon Spirits to assist with development & production and refine the final product. In the end, a secret blend of 12 ingredients were chosen, including chamomile, orange peel, bay leaves, rhubarb and mint. A core distillate is vapor-infused using a concoction of these...
from Alcademics http://ift.tt/1yT9nWO
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