Wednesday, June 10, 2015

andre prost coconut milk

I haven’t baked a lot with coconut milk, but find myself looking to it more and more for various reasons. I have many friends with food allergies or dietary restrictions and most of them are able to consume coconut milk, so I find it’s a good substitute for milk and/or cream in recipes. Also, sometimes I just need a break from all the dairy in my diet, and have found soy and almond milk to not be very compatible with my body. So coconut milk it is. Andre Prost reached out to me a few weeks ago and sent me a box of coconut milk to bake with. I was eager to give it a try, and found it to be a great addition to my kitchen. It is rich, creamy, and flavorful, and is a great substitution (or addition) to any recipe. I also appreciate that it is found in the baking section of the grocery store, as I tend to spend most of my time in that aisle anyway. You can make quite a few things with a whole box of coconut milk. I wanted to make sure I loved it before [...]

from The Vanilla Bean Blog http://ift.tt/1QqmgQp

No comments:

Post a Comment