View full recipe at http://ift.tt/1Oa5Ipx Learn how to make Mooli ka Paratha (Punjabi Mooli Flat Bread) Recipe by Manjula Ingredients: For Dough 1 cup whole wheat flour, atta ½ teaspoon salt 1 tablespoon oil ½ cup water For Filling 2 cups white radish/mooli shredded ½ tablespoon salt ½ teaspoon carom seeds / ajwain 2 teaspoons green chili finely chopped 2 tablespoons cilantro / hara dhania finely chopped Also need about ¼ cup whole wheat flour for rolling and 5 teaspoon oil for cooking paratha
From: Manjula's Kitchen
from Manjula's Kitchen https://www.youtube.com/watch?v=5zG907v5U0k
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