View full recipe at http://ift.tt/1WGRdAU Learn how to make Paneer Jalfrezi (Indian Stir-Fry Vegetables) by Manjula Ingredients: About 1 cup paneer cut in long strips about 1/4” About 1 cup bell pepper cut in long strips about 1/4” – capsicum (I am using different color bell pepper for color) About 1 cup carrots cut in long strips About 1 cup green beans cut into about 1” pieces 1 tomato medium size cut into byte size pieces 3 tablespoons Oil 1 teaspoon cumin seeds 1/2 teaspoon nigella seeds, kalonji 1 tablespoon ginger thinly sliced 1 tablespoon green chili chopped 1/4 teaspoon turmeric About 3/4 teaspoon salt 1/4 teaspoon garam masala 2 tablespoons Cilantro chopped Typography - Wildbeez Interactive (http://www.wildbeez.com)
From: Manjula's Kitchen
from Manjula's Kitchen https://www.youtube.com/watch?v=fclmYYoIE0c
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