Dairy-free waffles with chai spice & almond milk | refined sugar free “The more you love your art/calling/enterprise, the more important its accomplishment is to the evolution of your soul, the more you will fear it and the more resistance you will experience facing it.” Steven Pressfield, The War of Art My current read might be the most quotable of books; the words ring like a gong of truth into my life and perhaps into yours too. Your creative work, your business or non-profit idea, your dream to write a novel or a screenplay or a symphony, to start writing poetry again, to start a blog or website: with that idea comes fear. Fear that it won’t work out, you’ll be laughed at, that you won’t be good enough. We’ve been taking some creative risks lately, and man — resistance is right there with us. It might look easy from the outside, but each recipe and photograph is an effort as Alex and I learn the dance of holding light-bouncing boards and spoons and napkins as his lens-face snaps away. And the podcast — it’s both a joy and huge risk, as we try our hand at a new skill sets like conversation with intention (and without um’s) […]
from A Couple Cooks http://ift.tt/1TYt6gA
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