Tuesday, March 8, 2016

Herbed Tofu Club with Avocado & Chutney

When we had half a tub of tofu left over from making this favorite for the first time in a while, my mind rambled over the possibilities. I don’t buy tofu that much anymore, but I used to cook with it and eat it a lot. One of my favorite preparations was the tofu sandwich....

from Big Girls Small Kitchen http://ift.tt/1U1uzD4

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