 KTVU San Francisco |
Recipes from Joanne Weir's book 'Kitchen Gypsy'
KTVU San Francisco Here are two recipes that author Joanne Weir demonstrated on the Saturday's edition of Mornings on 2. Almond, anchovy, and fennel toasts. This recipe comes from my dear winemaker friend Amy Lillard, proprietor of La Gramière in Provence. It takes me ... |
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