Thursday, July 23, 2015

All-Purpose Thai Peanut Sauce

Last summer ambitious garden plans got the best of us, mostly by way of the greens (kale and chard), which we just couldn’t keep up with. This summer, we’ve kept it simple, planting five tomato plants in the raised bed and herbs — Thai basil, basil, and tarragon — in three large pots. Thus far […]

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