Wednesday, July 29, 2015

With What Remains of Summer: Two Salad Dressings

Something like you find at a pizza shop, made of Romaine and iceberg  lettuce cut into chunks, mini-wedges meant to soak up a heady dressing and topped with everything but the kitchen sink, this salad is a simple summer salad. It doubles as a full on dinner salad or as a side.  It is laced […]

from the bona fide farm food journal http://ift.tt/1SgjjTh

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