View full recipe at http://ift.tt/190IO2t Learn how to cook Aloo Chana Chaat (Spicy Potato Chickpea Snack) Recipe by Manjula Ingredients 1-1/2 cups boiled chickpeas, garbanzo (chols, kabuli chana) 1-1/2 cups potatoes (aloo) boiled peeled and cubed in small pieces 1 tablespoon ginger finely grated (adrak) 2 teaspoons green chili finely chopped 1/4 teaspoon red chili powder 1 teaspoon roasted cumin seed powder 1/2 teaspoon salt 1/2 teaspoon black salt (kala namak) 1/2 teaspoon mango powder (amchoor) 2 teaspoons lemon juice 1/2 teaspoon sugar 2 tablespoons finely chopped cilantro (hara dhania) For Garnishing 1 tomato finely chopped 6 slices of lemon 6 green chilies mild 2 tablespoons oil 1 teaspoon sea salt or coarse salt
From: Manjula's Kitchen
from Manjula's Kitchen https://www.youtube.com/watch?v=60k2EeWNCwU
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