NorthJersey.com |
Vegetarian recipe: bread and butter, and then some
NorthJersey.com At Maketto in Washington, one of the must-haves is the scallion bread, a puffier-than-traditional take on scallion pancakes. The bread, which chef de cuisine James Wozniuk developed with owner Erik Bruner-Yang, proves that Maketto's priorities are ... |
from recipes - Google News http://ift.tt/1JeCUK7
No comments:
Post a Comment