Friday, May 1, 2015

Lentil Tamarind Barbecue Burgers with Chickpea Fries for The International Year of Pulses!

It’s not unusual for a vegan to love beans and lentils, but my love of pulses may go beyond the pale. I eat pulses every single day, often several times daily. They are a veritable food group for me. Like most folks, I have my favorites–chickpeas, navy beans, black beans, and lentils–but I also love adzuki [...]

from Choosing Raw http://ift.tt/1IvIdHV

No comments:

Post a Comment