It’s not unusual for a vegan to love beans and lentils, but my love of pulses may go beyond the pale. I eat pulses every single day, often several times daily. They are a veritable food group for me. Like most folks, I have my favorites–chickpeas, navy beans, black beans, and lentils–but I also love adzuki [...]
from Choosing Raw http://ift.tt/1IvIdHV
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