Sweet Potato Wedges with No Honey Mustard Sauce

Oh, sweet potatoes. Your color, your flavor, your texture, your nutrients. The way your edges get crisp and your centers remain tender. The way you complement spicy flavors so well. The way you pair with Mexican food like besties. The way you’re always there for me when I’m starving but feeling so very lazy. Today I’m adding one more way to love sweet potatoes.Read More →

from Minimalist Baker http://ift.tt/1ENDHBA