9NEWS.com |
Tailgating recipes: new twists on old favorites
9NEWS.com KUSA - It's time to tailgate. Chef Natalie Thompson from Johnson and Wales University stopped by 9NEWS on Thursday to share some recipes. Grilled Buffalo Chicken Sandwiches. Ingredients: 3/4 cup hot sauce (such as Frank's® Red Hot). 1/4 cup butter, ... |
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