Two twists on traditional pastry recipes from northern Cyprus - The Guardian

The Guardian

Two twists on traditional pastry recipes from northern Cyprus The Guardian The recipe here is a variation on my mum's version; I like to add vanilla and orange blossom to the custard for a bit of flair. (Mum would like me to add here that she disagrees and that the traditional way is the best, so I invite you to try it both ...

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