Thursday, January 14, 2016

Mushroom and Leek Risotto (Vegan + GF)

You. This. Creamy. Cheesy. Sexiness, in a bowl. Sweatpants, on. Lights, dimmed. Ya dig? Risotto is serious, Italian comfort food. Have you ever tried it? Although it’s insanely creamy, there’s no cream involved as the liquid brings out the starch in the arborio rice, giving the dish that luxurious texture. While risotto traditionally relies on butter […]

from Minimalist Baker http://ift.tt/1Pd8n1m

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