Recipes of Sweet Potatoes' chef to be featured at Chicago dinner
Winston-Salem Journal The recipes of chef Stephanie Tyson of Winston-Salem will be featured Jan. 20 during a Soul Food Week Dinner at Big Jones Restaurant in Chicago. Tyson is a co-owner of Sweet Potatoes restaurant and the author of two cookbooks, “Well, Shut My Mouth! |
from recipes - Google News http://ift.tt/1kT2a2t
No comments:
Post a Comment