Sunday, March 29, 2015

Spring Beef Brisket by the BBQ Pit Boys


















It's the first day of Spring and there's no better way to celebrate than to smoke up some American Kobe Brisket at the Pit. Thumbs up to Julius Caesar, and to Snake River Farms out of Idaho...



Views: 4


0 ratings

Time: 08:45 More in Howto & Style






from BarbecueWeb http://ift.tt/1D5Wg4U

No comments:

Post a Comment