What would you do with kale, kohlrabi, and summer squash?
It's week two of our Local Roots' 12-week CSA and we want to know: What should we cook this week? We've got kale, kohlrabi, and three petite summer squash. (Bonus: We've also got some leftover pita, romesco, and scallions in the test kitchen.)
Tell us your ideas in the comments below, and we'll let you know if we follow-through with your idea.
from Food52 http://ift.tt/1SNfSAp
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